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Cette collection présente les publications des chercheurs, personnels scientifiques et techniques de l'Institut Agro Dijon étant rattachés au service d'appui à la recherche de l'établissement.
Références bibliographiques30 |
Texte intégral18 |
Open access
47 %
Mots clés
Wheat
Radical initiator
Comportement virtuelle
Prediction
Chemometric methods
Activation
Analyse d'opinion
Food choice
Homomorphic filtering
Grand débat national
Bacillus subtilis
Image analysis
Bioassays
Artificial intelligence Symbolic AI Connectionist AI Neurosymbolic AI decision support
Competitiveness
Chromatography
Biomass
Consommateurs
Cultivars
Artificial Intelligence
Fertilization
Infrared spectroscopy
Iron
DGCI
Agroecology
Cosmetics
Confocal laser scanning microscopy
Green fluorescent protein
Biomasse
Illicit drugs
Consumer
Gaze behavior
Competition
Eye-tracking
Chemometric
Barley
Hough transform
GC-MS
East Mediterranean
High hydrostatic pressure
Proximal sensing
Germination
Pulses
Saccharomyces cerevisiae
Chimiométrie
Heating kinetics
Harmfulness
Designs de verre
Chemometrics
Symbolic AI
Machine learning
Eye tracking
Generalized linear mixed model GLMM
Alimentation durable
RGB image
Analyse de données
Accuracy profile
Atomic absorption spectroscopy
Chemo metrics
Artificial intelligence
Gestion de la lactation
Brettanomyces bruxellensis
Cell segmentation
Malassez
Adventices
DPA
Connectionist AI
Genetic groups
Generalized Fourier descriptors
Forensic
HERα and hAR reporter gene assays
Food motivations
Extraction
Chemical profiling
Oil-in-water emulsions
ED
Model
Evaluation sensorielle
Food choices
Blackcurrant berries
Aroma compounds
Haralick
Multivariate statistical analyses
HS-SPME-GC-MS
Decision support
Dehydration
Great National Debate
Weed
Crop-weed competition
Volatile compounds
Fourier transform
Bekaa
Fish oil
B-phycoerythrin
Consumers
Lipid oxidation
EDC
Consommateur
Data analysis
Deep learning
Derniers dépôts
Collaborations de nos chercheurs à l'international
Contact
Kevin Oudard
contact-hal@agrosupdijon.fr